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Raw sheep cream rich in CLA and MCTs. Full‑fat 8 oz glass; refrigerate on arrival and use promptly for cooking, baking, or cultured preparations.
By Amos Miller
Raw DairyRaw Milk Products
Shelf-stable
SKU
2902
Producer code
APA-PR-AMOS-MILLER
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Raw Sheep Cream —, 8 oz Glass
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Raw Sheep Cream — Dairy
Raw sheep cream is the full‑fat cream skimmed from sheep's milk. It contains higher levels of certain fatty acids, including conjugated linoleic acid (CLA) and medium‑chain triglycerides (MCTs), compared with many other milks.
Product details & uses
- Sold in an 8 oz glass jar (single 8 oz variant).
- Use as a rich finishing cream for soups and sauces, in baking, or for cultured preparations.
- Suitable for recipes that call for full‑fat dairy; will enrich texture and flavor.
Storage & handling
- Refrigerate immediately on arrival.
- Keep chilled and use promptly; discard if the product shows off odors or visible spoilage.
Storage:
Shelf-stable
Handling:
Ambient
Contains: milk
Nutrition Facts
Serving size 2 tbsp (30 ml)
| Calories | 120 |
|---|---|
| Total Fat | 12 g |
| Saturated Fat | 8 g |
| Trans Fat | 0 g |
| Cholesterol | 45 mg |
| Sodium | 10 mg |
| Total Carbohydrate | 1 g |
| Dietary Fiber | 0 g |
| Total Sugars | 1 g |
| Added Sugars | 0 g |
| Protein | 1 g |
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Shipping, handling, arrival, and storage
More about
Review practical product expectations before building an order.
More about
Review practical product expectations before building an order.
- Handling
- Ambient
- Shipping window
- Ships on scheduled shipping days
- Storage
- Shelf stable
Shipping options
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