Raw Sheep Cheddar Cheese — Handcrafted Artisan Cheese

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By Amos Miller
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Raw Sheep Cheddar Cheese
Handcrafted in small batches from raw sheep milk, this cheddar offers a rich, savory profile and a smooth, firm texture. Made using traditional cheesemaking methods, it works well on a cheese board, melted in recipes, or served sliced.
Product details
- Style: Cheddar
- Milk: Raw sheep milk
- Small-batch, traditionally made
- Sold by the pound
Storage & handling
Keep refrigerated. Store chilled and refrigerate promptly after opening. For best flavor, bring to room temperature briefly before serving.
Contains: milk
Nutrition Facts
Serving size 1 oz (28 g)
| Calories | 120 |
|---|---|
| Total Fat | 10 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 180 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 7 g |
Calcium 20% DV
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Handling
Shipping, handling, arrival, and storage
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More about
Review practical product expectations before building an order.
- Handling
- Cold
- Shipping window
- Ships on scheduled shipping days
- Storage
- Keep refrigerated
Shipping options
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