Raw Frasier Cheese — A2/A2, No Added Salt

Handcrafted from raw A2/A2 cow's milk and set with veal rennet, this small-batch cheese is made without added salt. It delivers a clean, savory profile suited to everyday use.

Product details

  • Made from raw A2/A2 cow's milk
  • Set with veal rennet for flavor development
  • No added salt
  • Small-batch, artisanal production

Uses

  • Cheese boards and snacking
  • Sandwiches and melts
  • Shredded over salads or warm dishes

Storage & handling

Keep refrigerated. For best flavor, bring to room temperature for 20–30 minutes before serving. Store tightly wrapped to preserve texture and prevent absorption of other odors.

Shipping expectations

Shipping windows vary by item and season. We’ll send tracking when your order ships.

For details, see our shipping page and FAQ.

On arrival

Please inspect your delivery on arrival. If something isn’t right, contact us and we’ll help.

Storage basics

Storage guidance depends on the item.

  • Frozen: keep frozen until use.
  • Refrigerated: keep cold.
  • Shelf-stable: store cool and dry.

Always follow any label instructions, and see Education for more.

Handling

Handle food safely and follow any label instructions. If you have questions about an item, contact Support.

Shipping, handling, arrival, and storage
More about

Review practical product expectations before building an order.

Handling
Cold
Shipping window
Ships on scheduled shipping days
Storage
Keep refrigerated

Shipping options

Member checkout unlocks exact shipping options. No shipping rate or checkout estimate is shown while purchasing access is locked.