Salted Havarti — Raw A2/A2

This salted Havarti is made from raw A2/A2 cow's milk using low-temperature, small-batch methods. The cheese is matured on the farm to a creamy, mild profile suited to slicing, melting, or a cheese board.

Product details

  • Made from raw A2/A2 cow's milk
  • Salted for balanced flavor
  • Handcrafted on a small farm using traditional techniques
  • Sold by the pound (lb); refrigerated product

Uses

  • Sliced for sandwiches or cheese boards
  • Melted for cooking and gratins
  • Snacking or paired with fruit and crackers

Storage & handling

Keep refrigerated at 34–40°F (1–4°C). Store tightly wrapped to prevent drying. Refrigerate promptly after opening and use within a reasonable period for best quality.

Shipping expectations

Shipping windows vary by item and season. We’ll send tracking when your order ships.

For details, see our shipping page and FAQ.

On arrival

Please inspect your delivery on arrival. If something isn’t right, contact us and we’ll help.

Storage basics

Storage guidance depends on the item.

  • Frozen: keep frozen until use.
  • Refrigerated: keep cold.
  • Shelf-stable: store cool and dry.

Always follow any label instructions, and see Education for more.

Handling

Handle food safely and follow any label instructions. If you have questions about an item, contact Support.

Shipping, handling, arrival, and storage
More about

Review practical product expectations before building an order.

Handling
Cold
Shipping window
Ships on scheduled shipping days
Storage
Keep refrigerated

Shipping options

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