Greek-Style Raw Yogurt

Our Greek-style yogurt is made from raw milk yogurt with a portion of the whey removed to yield a thick, strained texture. Prepared with a mesophilic direct-set culture and fermented for 24 hours, the yogurt is lightly sweetened with maple syrup in the maple varieties.

Product details

  • Thick, strained Greek-style texture.
  • Made from raw milk with mesophilic cultures; fermented 24 hours.
  • Available plain or lightly sweetened with maple syrup.

Uses

  • Eat plain or topped with fruit and granola.
  • Use in smoothies, baking, or as a base for dips and sauces.

Storage & handling

Keep refrigerated. Follow the labeled use-by date and refrigerate immediately on arrival. Consume promptly after opening.

Shipping expectations

Shipping windows vary by item and season. We’ll send tracking when your order ships.

For details, see our shipping page and FAQ.

On arrival

Please inspect your delivery on arrival. If something isn’t right, contact us and we’ll help.

Storage basics

Storage guidance depends on the item.

  • Frozen: keep frozen until use.
  • Refrigerated: keep cold.
  • Shelf-stable: store cool and dry.

Always follow any label instructions, and see Education for more.

Handling

Handle food safely and follow any label instructions. If you have questions about an item, contact Support.

Shipping, handling, arrival, and storage
More about

Review practical product expectations before building an order.

Handling
Ambient
Shipping window
Ships on scheduled shipping days
Storage
Keep refrigerated

Shipping options

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