A2/A2 Ghee

Ghee is clarified butter made from the milk of A2/A2 cows. By removing milk solids, this product yields clear butterfat with a clean, buttery flavor and a higher smoke point than regular butter.

Product details

  • Made from butter sourced from A2/A2 cows
  • High smoke point suitable for searing, frying, and sautéing
  • Shelf-stable clarified butter for cooking and baking

Uses

  • Pan frying and searing
  • Sautéing vegetables
  • Baking and finishing sauces

Storage & handling

  • Store sealed in a cool, dark place away from direct heat.
  • Refrigerate after opening for longer freshness.
  • Keep utensils dry to avoid introducing moisture.

Shipping expectations

Shipping windows vary by item and season. We’ll send tracking when your order ships.

For details, see our shipping page and FAQ.

On arrival

Please inspect your delivery on arrival. If something isn’t right, contact us and we’ll help.

Storage basics

Storage guidance depends on the item.

  • Frozen: keep frozen until use.
  • Refrigerated: keep cold.
  • Shelf-stable: store cool and dry.

Always follow any label instructions, and see Education for more.

Shipping, handling, arrival, and storage
More about

Review practical product expectations before building an order.

Handling
Ambient
Shipping window
Ships on scheduled shipping days
Storage
Shelf stable

Shipping options

Member checkout unlocks exact shipping options. No shipping rate or checkout estimate is shown while purchasing access is locked.