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Wild Halibut Portion – Skinless & Boneless – 7oz
Sustainably Caught and Versatile Fish
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Enjoy wild-caught, skinless, boneless halibut portions (≈7 oz). Mild, firm-textured fillets suited to grilling, baking, or pan-frying — single-serve convenience.
By Amos Miller
Pastured MeatsSeafood
Shelf-stable
SKU
51783
Producer code
APA-PR-AMOS-MILLER
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Wild Halibut Portion – Skinless &...
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Wild Halibut Portion — Skinless, Boneless (Approx. 7 oz)
Our wild-caught halibut portions are skinless and boneless with a mild flavor and firm texture. Each portion averages 7 oz, sized for a single serving and suitable for a range of cooking methods.
Product details
- Skinless, boneless portions — ready to cook
- Mild, delicate flavor with a firm flake
- Versatile: grill, pan-fry, or bake
- Lean, magnesium, and other nutrients
Source
These portions come from partners at Yakobi fisheries in Southeast Alaska and are harvested using long-line fishing gear.
Storage & handling
Handle as fresh seafood and follow local food-safety guidance. Thaw fully before cooking if frozen; cook to an appropriate internal temperature.
Storage:
Shelf-stable
Handling:
Ambient
Shipping expectations
On arrival
Storage basics
Shipping, handling, arrival, and storage
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Review practical product expectations before building an order.
More about
Review practical product expectations before building an order.
- Handling
- Ambient
- Shipping window
- Ships on scheduled shipping days
- Storage
- Shelf stable
Shipping options
Member checkout unlocks exact shipping options. No shipping rate or checkout estimate is shown while purchasing access is locked.
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