Sharp Cheddar Cheese — A2/A2, No Salt (8 oz)

Sharp cheddar made from raw A2/A2 milk, cultured and set with veal rennet. No salt is added; the cheese is aged to develop a clear, sharp flavor and a firm, creamy texture.

Product details

  • Ingredients: Raw A2/A2 milk, culture, veal rennet.
  • Weight: 8 oz per piece.
  • Style: Aged sharp cheddar with no added salt.
  • Uses: Cheese boards, sandwiches, grating for cooking.

Storage & handling

Keep refrigerated. Refrigerate immediately after opening and keep wrapped to limit air exposure. Contains milk.

Shipping expectations

Shipping windows vary by item and season. We’ll send tracking when your order ships.

For details, see our shipping page and FAQ.

On arrival

Please inspect your delivery on arrival. If something isn’t right, contact us and we’ll help.

Storage basics

Storage guidance depends on the item.

  • Frozen: keep frozen until use.
  • Refrigerated: keep cold.
  • Shelf-stable: store cool and dry.

Always follow any label instructions, and see Education for more.

Handling

Handle food safely and follow any label instructions. If you have questions about an item, contact Support.

Shipping, handling, arrival, and storage
More about

Review practical product expectations before building an order.

Handling
Cold
Shipping window
Ships on scheduled shipping days
Storage
Keep refrigerated

Shipping options

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