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Farm-made sharp cheddar from raw A2/A2 cow milk. Firm and sliceable—sold by the pound for boards, grating, and cooking. Refrigerate on arrival.
By Amos Miller
Raw DairyCheese
Keep refrigerated
SKU
52345
Producer code
APA-PR-AMOS-MILLER
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Sharp Cheddar Cheese — Raw A2/A2
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Sharp Cheddar — Raw A2/A2
Sharp-style cheddar made from raw A2/A2 cow milk produced on the farm. The cheese is firm with a pronounced cheddar flavor; suitable for slicing, grating, and cooking.
Product details
- Made with raw A2/A2 cow's milk, cultures, veal rennet, and sea salt.
- Firm, sharp-style cheddar for slicing, grating, or cooking.
- Sold by the pound; per-unit weight may vary slightly.
Storage & handling
Refrigerate promptly after receipt. Keep wrapped or in an airtight container to preserve flavor. If vacuum sealed, store chilled and use within usual refrigerated cheese timelines.
Storage:
Refrigerated
Handling:
Cold
Contains: milk
Nutrition Facts
Serving size 1 oz (28 g)
| Calories | 110 |
|---|---|
| Total Fat | 9 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 180 mg |
| Total Carbohydrate | 1 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 7 g |
Calcium 15% DV
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Handling
Shipping, handling, arrival, and storage
More about
Review practical product expectations before building an order.
More about
Review practical product expectations before building an order.
- Handling
- Cold
- Shipping window
- Ships on scheduled shipping days
- Storage
- Keep refrigerated
Shipping options
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