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Raw camel milk kefir cultured with heirloom kefir grains and fermented 24 hours. Creamy, tangy beverage made from pasture‑raised camel milk for drinking or recipes.
By Amos Miller
Ferments & Cultured
Keep refrigerated
SKU
428
Producer code
APA-PR-AMOS-MILLER
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Camel Kefir – 16 oz
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Camel Milk Kefir
Raw camel milk kefir cultured with authentic heirloom kefir grains and fermented for 24 hours. The result is a creamy, tangy cultured dairy beverage made from pasture‑raised camel milk.
Product details
- Made with heirloom kefir grains (not a powdered culture)
- Fermented 24 hours for traditional culture development
- Producer indicates suitability for GAPS and SCD dietary approaches
Uses
- Drink chilled or use in smoothies and recipes that call for cultured dairy
Storage & handling
Store in a cool, dry place out of direct sunlight. Once opened, refrigerate and consume promptly. Shake gently before serving.
Storage:
Refrigerated
Handling:
Cold
Contains: milk
Nutrition Facts
Serving size 1 cup (240 ml)
| Calories | 160 |
|---|---|
| Total Fat | 8 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 120 mg |
| Total Carbohydrate | 12 g |
| Dietary Fiber | 0 g |
| Total Sugars | 10 g |
| Added Sugars | 0 g |
| Protein | 8 g |
Calcium 30% DV
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Handling
Shipping, handling, arrival, and storage
More about
Review practical product expectations before building an order.
More about
Review practical product expectations before building an order.
- Handling
- Cold
- Shipping window
- Ships on scheduled shipping days
- Storage
- Keep refrigerated
Shipping options
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