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An 8 oz traditional blend of fermented cod liver oil and high‑vitamin butter oil (Guernsey & Devon). Gently processed to preserve fat‑soluble vitamins and essential fatty acids.
By Amos Miller
Ferments & CulturedOils
Keep refrigerated
SKU
810
Producer code
APA-PR-AMOS-MILLER
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Blue Ice Fermented Cod Liver Oil ...
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Blue Ice Fermented Cod Liver Oil & Butter Oil — 8 oz
A traditional blend of gently fermented cod liver oil and high‑vitamin butter oil. The cod liver oil is produced by a no‑heat fermentation method; the butter oil is concentrated from milk of Guernsey and Devon cows using low‑temperature processing. The combination is formulated to preserve fat‑soluble vitamins and essential fatty acids.
Product details
- 8 oz jar of fermented cod liver oil blended with high‑vitamin butter oil
- Butter oil derived from Guernsey and Devon cow milk
- Produced using low‑heat and fermentation methods to preserve nutrient integrity
- Regular purity testing reported by the producer
Storage & handling
- Refrigerate. Keep chilled for best quality.
- Do not expose to direct heat or sunlight.
- Use clean utensils when dispensing to maintain product integrity.
Storage:
Refrigerated
Handling:
Cold
Contains: fish, milk
Nutrition Facts
Serving size 2 ml (2 g)
| Calories | 20 |
|---|---|
| Total Fat | 2 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 0 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 0 g |
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Handling
Shipping, handling, arrival, and storage
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More about
Review practical product expectations before building an order.
- Handling
- Cold
- Shipping window
- Ships on scheduled shipping days
- Storage
- Keep refrigerated
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