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Traditionally fermented cod liver oil, rich in omega‑3s and vitamins A and D. Non‑heated, full‑spectrum oil with a robust flavor. 6 oz bottle; keep refrigerated.
Producer
By Amos Miller
Ferments & CulturedOils & Fats
Keep refrigerated
SKU
58817
Producer code
APA-PR-AMOS-MILLER
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Blue Ice Fermented Cod Liver Oil ...
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Product information
Blue Ice Fermented Cod Liver Oil — 6 oz
Blue Ice Fermented Cod Liver Oil is a traditionally prepared oil concentrated in omega‑3 fatty acids and fat‑soluble vitamins A and D. Fermentation is used to enhance nutrient bioavailability while maintaining a full spectrum of omega‑3s.
Following traditional recommendations, this oil is commonly taken with butter oil to support a balanced intake of fat‑soluble vitamins. The oil has a robust flavor; natural enzymes may occasionally cause a mild tingling in the throat.
Product details
- Naturally harvested and preserved
- Optimal ratio of vitamins A and D
- Full spectrum of omega‑3 fatty acids
- Nutrient bioavailability enhanced by fermentation
- Non‑heated to preserve nutrient integrity
- Regularly tested for purity
Uses
- Taken in small daily doses per traditional guidance
- Commonly paired with butter oil or added to food
Storage & handling
Keep refrigerated. Store away from heat and direct sunlight. Refrigerate after opening.
Storage:
Refrigerated
Handling:
Cold
Contains: Fish
Nutrition Facts
Serving size 1 tsp (5 mL)
| Calories | 40 |
|---|---|
| Total Fat | 4.5 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 0 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 0 g |
Vitamin A: present naturally, % DV not estimated; Vitamin D: present naturally, % DV not estimated.
Nutrition values are estimates from reviewed product data.
Shipping expectations
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Storage basics
Handling
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- Handling
- Cold
- Shipping window
- Ships on scheduled shipping days
- Storage
- Keep refrigerated
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