Frozen Raw First Bovine Colostrum — 12–24 Hours (A2/A1)
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Handpicked and promptly frozen — sold per lb

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Handpicked, chemical-free rhubarb, promptly frozen and sold per pound. Ideal for baking, sauces, compotes, and preserves. Keep frozen until use.
By Amos Miller
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Handpicked at peak spring ripeness and promptly frozen to preserve flavor and texture. Single-ingredient rhubarb, packaged and sold per pound for home and professional kitchens.
Keep frozen until ready to use. Thaw in the refrigerator before cooking or use directly in recipes that accept frozen fruit. Maintain freezer temperatures during transit and at delivery.
Nutrition Facts
Serving size 1/2 cup (85 g)
| Calories | 25 |
|---|---|
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Total Carbohydrate | 5 g |
| Dietary Fiber | 2 g |
| Total Sugars | 2 g |
| Added Sugars | 0 g |
| Protein | 2 g |
Nutrition values are estimates from reviewed product data.
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