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Kombucha — Traditional Fermented Tea (Quart)
Naturally fermented, lightly carbonated
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Traditional, small-batch kombucha—lightly carbonated fermented tea sold by the quart. Naturally brewed with live cultures for a bright, tangy flavor.
By Amos Miller
Ferments & CulturedBeverages
Shelf-stable
SKU
790
Producer code
APA-PR-AMOS-MILLER
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Kombucha — Traditional Fermented Tea
Our kombucha is a traditionally brewed fermented tea made from ingredients and natural fermentation. It offers a bright tang and gentle carbonation characteristic of small-batch kombucha.
Product details
- Sold by the quart; available in jar packaging.
- Contains live culture strains noted in product materials, including Acetobacter, Saccharomyces, and Lactobacillus.
- Lightly carbonated with a natural balance of sweetness and acidity.
Storage & handling
Store sealed in a cool, dry place at room temperature. Refrigerate after opening if directed on the label.
Storage:
Shelf-stable
Handling:
Ambient
Shipping expectations
On arrival
Storage basics
Shipping, handling, arrival, and storage
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Review practical product expectations before building an order.
More about
Review practical product expectations before building an order.
- Handling
- Ambient
- Shipping window
- Ships on scheduled shipping days
- Storage
- Shelf stable
Shipping options
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