Kefir A2/A2

Kefir A2/A2 is a traditionally cultured, probiotic-rich milk beverage made from A2/A2 cow milk. This pint offering contains live cultures and a range of nutrients typically found in fermented milk, including B vitamins and minerals.

The product contains multiple strains of beneficial bacteria (reported at 42 strains) and provides calcium and other minerals consistent with cultured dairy. It is offered unsweetened and suited to everyday use in drinks, smoothies, and recipes calling for cultured milk.

Product details

  • Milk type: A2/A2 cow milk
  • Form: Traditionally cultured kefir, unsweetened
  • Common serving: 1 pint (16 oz)
  • Available varieties: Regular, Strong; packaging: Glass, Plastic

Storage & handling

Follow the producer label for storage instructions and best-before information. Check the bottle seal on arrival and follow any guidance printed on the container.

Shipping expectations

Shipping windows vary by item and season. We’ll send tracking when your order ships.

For details, see our shipping page and FAQ.

On arrival

Please inspect your delivery on arrival. If something isn’t right, contact us and we’ll help.

Storage basics

Storage guidance depends on the item.

  • Frozen: keep frozen until use.
  • Refrigerated: keep cold.
  • Shelf-stable: store cool and dry.

Always follow any label instructions, and see Education for more.

Shipping, handling, arrival, and storage
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