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Whole grass-fed veal heart, sold frozen per 1 lb. Pasture-raised and sourced from Amos Miller in Pennsylvania. Suited to braising, stews, and slow-cooked dishes. Keep frozen until ready to use.
By Amos Miller
Pastured MeatsOrgan Meats
Ships frozen
Keep frozen
SKU
2551
Producer code
APA-PR-AMOS-MILLER
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Veal Heart — 1 lb
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Grass-Fed Veal Heart — 1 lb
Whole veal heart, sold frozen per pound. Sourced from Amos Miller in Pennsylvania, this organ cut is rich in protein and well suited to slow, savory preparations.
Product details
- Sold per 1 lb portion, frozen
- Organ meat: veal heart
- Sourced from Amos Miller in Pennsylvania
Uses
- Braise or slow-cook for tender results
- Add diced heart to stews, ragùs, or ground mixtures
- Season simply with aromatics and long, gentle heat
Storage & handling
Keep frozen until ready to use. Thaw in the refrigerator and use promptly. Cook thoroughly before serving.
Storage:
Frozen
Handling:
Frozen
Nutrition Facts
Serving size 4 oz (112 g)
| Calories | 130 |
|---|---|
| Total Fat | 4 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 160 mg |
| Sodium | 110 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 21 g |
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Handling
Shipping, handling, arrival, and storage
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Review practical product expectations before building an order.
More about
Review practical product expectations before building an order.
- Handling
- Frozen
- Shipping window
- Ships on scheduled shipping days
- Storage
- Keep frozen
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