Frozen Raw First Bovine Colostrum — 12–24 Hours (A2/A1)
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Frozen 1 lb portions of grass-fed beef kidney from pasture-raised cattle. Processed with apple cider vinegar and filtered water. Keep frozen until use; thaw in refrigerator and cook thoroughly.
By Amos Miller
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Frozen 1 lb portions of beef kidney from cattle raised on pasture and finished on forage. The producer reports animals are raised without hormones or antibiotics. Processed using apple cider vinegar and filtered water and sold frozen by the pound.
Keep frozen until use. Thaw in the refrigerator and use promptly. Cook thoroughly before serving.
Nutrition Facts
Serving size 4 oz (112 g)
| Calories | 110 |
|---|---|
| Total Fat | 4 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 105 mg |
| Sodium | 95 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 17 g |
Nutrition values are estimates from reviewed product data.
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