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Buffalo Kefir (16 oz) – Traditional Probiotic Drink
Authentic, gut-friendly fermented beverage
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Buffalo milk kefir fermented 24 hours with heirloom grains. 16 oz pint; GAPS- and SCD-friendly probiotic beverage with a creamy, tangy flavor.
By Amos Miller
Ferments & CulturedRaw Dairy
Shelf-stable
SKU
54619
Producer code
APA-PR-AMOS-MILLER
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Buffalo Kefir (16 oz) – Tradition...
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Buffalo Kefir (16 oz)
Creamy, tangy kefir made from buffalo milk and heirloom kefir grains, fermented for 24 hours to develop flavor and live cultures. Made with whole milk and traditional fermentation methods.
Product details
- 16 oz pint of buffalo milk kefir
- Fermented with heirloom kefir grains for 24 hours
- Raw milk product (as indicated by producer)
- Suitable for GAPS and SCD dietary approaches
Storage & handling
Refrigerate promptly upon receipt and keep chilled. Shake gently before serving. Check the seal and appearance on arrival; if temperature or packaging appears compromised, follow arrival notes below.
Storage:
Shelf-stable
Handling:
Ambient
Contains: milk
Nutrition Facts
Serving size 1 cup (240 mL)
| Calories | 160 |
|---|---|
| Total Fat | 8 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 120 mg |
| Total Carbohydrate | 12 g |
| Dietary Fiber | 0 g |
| Total Sugars | 10 g |
| Added Sugars | 0 g |
| Protein | 8 g |
Calcium 30% DV
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Shipping, handling, arrival, and storage
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More about
Review practical product expectations before building an order.
- Handling
- Ambient
- Shipping window
- Ships on scheduled shipping days
- Storage
- Shelf stable
Shipping options
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