Whole Buffalo Tail

Whole buffalo tail, well suited to slow cooking, braising, and rich bone broths. Sold by actual weight.

Product details

  • Average weight: 1–3 lbs per tail
  • Cut: whole, bone-in tail
  • Ideal for stews, slow-cooked dishes, and making stock

Storage & handling

Keep refrigerated or frozen on receipt. Thaw in the refrigerator before use and cook thoroughly. Handle as you would other raw meat products.

Shipping expectations

Shipping windows vary by item and season. We’ll send tracking when your order ships.

For details, see our shipping page and FAQ.

On arrival

Please inspect your delivery on arrival. If something isn’t right, contact us and we’ll help.

Storage basics

Storage guidance depends on the item.

  • Frozen: keep frozen until use.
  • Refrigerated: keep cold.
  • Shelf-stable: store cool and dry.

Always follow any label instructions, and see Education for more.

Shipping, handling, arrival, and storage
More about

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