Milk-Fed Veal Rib Chop

Name: Milk-Fed Veal Rib Chop
Brand: Amish Products Association
SKU: 69274

Sold by the pound

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Milk-fed veal rib chop, grass-finished and sold per lb. Tender cut without added hormones or antibiotics; well suited to grilling, roasting, or slow cooking. Keep refrigerated or freeze if not used within a few days.

By Amos Miller

Founding Producer

Pastured MeatsVeal

Keep refrigerated

SKU 69274

Producer code APA-PR-AMOS-MILLER

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Milk-Fed Veal Rib Chop

A tender rib chop from milk-fed cattle finished on grass. Offered without added hormones or antibiotics per producer notes. This cut is suitable for direct-heat cooking or gentler methods that preserve texture.

Product details

Cut: Rib chop
Production: milk-fed; grass-finished; hormone- and antibiotic-free (as described by producer)
Sold by the pound
Good for grilling, roasting, or slow-cooking

Storage & handling

Keep refrigerated on arrival; if not used within a few days, freeze to preserve quality.
Handle with standard food-safety practices: keep raw meat separate from ready-to-eat foods and cook to a safe internal temperature.