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Whey-fed, pasture-raised baby back pork ribs sold per lb. Finished on whey and processed with organic apple cider vinegar. Farm reports animals raised without added hormones or antibiotics.
By Amos Miller
Pastured MeatsPork
Keep refrigerated
SKU
93713
Producer code
APA-PR-AMOS-MILLER
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Whey-Fed Baby Back Ribs — Pork (p...
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Whey-Fed Pasture-Raised Baby Back Ribs
Baby back ribs from pigs raised on pasture with regular outdoor access and finished on whey from the farm's dairy. The ribs are processed with organic apple cider vinegar and filtered water.
The farm reports animals were raised without GMOs, added hormones, antibiotics, or steroids.
Product details
- Cut: baby back ribs (pork)
- Sold by the pound (per lb)
- Processed only with organic apple cider vinegar and filtered water
Uses
- Grill, smoke, or oven-roast
- Works well with dry rubs, barbecue sauces, and slow-cooking methods
Storage & handling
Keep refrigerated on arrival. If not using within a few days, freeze promptly. Thaw in the refrigerator before cooking and cook to appropriate internal temperature.
Storage:
Refrigerated
Handling:
Cold
Nutrition Facts
Serving size 4 oz (112 g)
| Calories | 290 |
|---|---|
| Total Fat | 22 g |
| Saturated Fat | 8 g |
| Trans Fat | 0 g |
| Cholesterol | 85 mg |
| Sodium | 75 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 21 g |
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Handling
Shipping, handling, arrival, and storage
More about
Review practical product expectations before building an order.
More about
Review practical product expectations before building an order.
- Handling
- Cold
- Shipping window
- Ships on scheduled shipping days
- Storage
- Keep refrigerated
Shipping options
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