Bundle Beef Box — Assorted Cuts
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Milk-fed Heritage Pork Roast, averaging 2–3 lb. Limit 10 lbs per order; final price adjusts to actual weight. Suitable for roasting, slow cooking, and family meals.
By Amos Miller
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Milk-fed Heritage Pork Roast from Amos Miller's farm in Pennsylvania. Each roast averages 2–3 lb and is prepared for roasting or slow cooking, delivering a rich, traditional pork flavor.
Keep refrigerated at 32–40°F and use within 3–4 days, or freeze on receipt for longer storage. Thaw in the refrigerator before cooking and cook to a safe internal temperature.
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