Bundle Beef Box — Assorted Cuts
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Grass‑fed, pasture‑raised London Broil sold per pound. Versatile roast for marinating, grilling, broiling, or thin‑slicing; best sliced against the grain.
By Amos Miller
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London Broil is a versatile top-round roast sold by the pound from cattle raised on pasture. It performs well when marinated and seared quickly, or roasted and thinly sliced against the grain.
Red meat like London Broil is a source of B vitamins and minerals such as iron and zinc.
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