Bundle Beef Box — Assorted Cuts
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Heritage-breed pork loin roast, approximately 2–3 lb. Trimmed and packed by the producer. Sold per roast; final weight recorded at packing.
By Amos Miller
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Whole pork loin roast from heritage-breed pigs, trimmed and packed by the producer. Average roast weight is approximately 2–3 pounds; final weight is recorded at packing.
Keep refrigerated or frozen. Refrigerate promptly and use within 3–5 days, or freeze for longer storage. Thaw in the refrigerator.
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