Hanger Steak – Beef

Name: Hanger Steak – Beef
Brand: Amish Products Association
SKU: 67037

Nutritious and flavorful cut for grilling

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Pasture‑raised hanger steak from Amos Miller. Rich, tender cut with deep beef flavor; best seared or grilled to medium‑rare. Sold per lb. Keep refrigerated or freeze for longer storage.

By Amos Miller

Founding Producer

Pastured MeatsBeef

Keep refrigerated

SKU 67037

Producer code APA-PR-AMOS-MILLER

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Hanger Steak — Pasture‑Raised Beef

Hanger steak from pasture‑raised cattle offered per pound. A rich, well‑flavored cut prized for its tenderness and depth of beef flavor. Best when quickly seared or grilled to medium‑rare and sliced against the grain.

Product details

Cut: Hanger steak (also called the butcher’s steak)
Source: Pasture‑raised beef from Amos Miller
Cooking: Ideal for grilling, pan‑searing, or broiling; slice thin against the grain
Nutritional highlights: natural source of B vitamins, iron, zinc, and protein

Storage & handling

Keep refrigerated at 32–40°F (0–4°C).
If not using soon, freeze to preserve quality; thaw in the refrigerator before cooking.
Inspect packaging on arrival and refrigerate promptly.