Buffalo T-Bone Steak

buffalo, finished on natural grasses. This T-bone cut offers a balanced portion of strip and tenderloin with a pronounced, beef-like flavor and firm texture. Animals are raised on pasture with attention to humane care and traceability back to the farm.

Product details

  • Sold per pound
  • 100% and pasture-finished (as stated by producer)
  • Suitable for grilling, roasting, or pan-searing
  • Traceable to the farm

Storage & handling

Keep refrigerated at 32–40°F or frozen for longer storage. Thaw in the refrigerator before use. Cook to recommended temperatures for red meat and follow local food-safety guidance.

Shipping expectations

Shipping windows vary by item and season. We’ll send tracking when your order ships.

For details, see our shipping page and FAQ.

On arrival

Please inspect your delivery on arrival. If something isn’t right, contact us and we’ll help.

Storage basics

Storage guidance depends on the item.

  • Frozen: keep frozen until use.
  • Refrigerated: keep cold.
  • Shelf-stable: store cool and dry.

Always follow any label instructions, and see Education for more.

Handling

Handle food safely and follow any label instructions. If you have questions about an item, contact Support.

Shipping, handling, arrival, and storage
More about

Review practical product expectations before building an order.

Handling
Frozen
Shipping window
Ships on scheduled shipping days
Storage
Keep frozen

Shipping options

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