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raw beef fat sold per pound. Render into tallow for cooking or frying. High smoke point when rendered; keep refrigerated or frozen for longer storage.
By Amos Miller
Pastured MeatsCooking Ingredients
Shelf-stable
SKU
612
Producer code
APA-PR-AMOS-MILLER
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Raw Beef Fat — Per Pound
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Raw Beef Fat
Raw beef fat sold by the pound. Render into tallow for cooking, frying, or soap and candle making. This fat is taken from cattle supplied through the association.
Follow low-and-slow rendering to separate tallow from cracklings; strain the melted fat through cheesecloth and cool before storing.
Product details
- Sold per pound (raw beef fat).
- Primary uses: rendering tallow, cooking, frying, preserving.
- High smoke point once rendered; yields cracklings when rendered.
- Sourced from Amos Miller, a founding producer in Pennsylvania.
Storage & handling
- Keep refrigerated on receipt; freeze for longer-term storage.
- Trim, cut into small pieces and render on low heat to produce tallow.
- Inspect packaging on arrival and refrigerate or freeze promptly.
Storage:
Shelf-stable
Handling:
Ambient
Nutrition Facts
Serving size 1 tbsp (14 g)
| Calories | 130 |
|---|---|
| Total Fat | 14 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 0 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 0 g |
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Shipping, handling, arrival, and storage
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Review practical product expectations before building an order.
- Handling
- Ambient
- Shipping window
- Ships on scheduled shipping days
- Storage
- Shelf stable
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