Flat Iron Steak - Beef

Name: Flat Iron Steak - Beef
Brand: Amish Products Association
SKU: 69905

Versatile cut for grilling, pan-searing, or braising

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Tender flat iron steak from pasture-raised beef, sold by the pound. Ideal for grilling, pan-searing, slicing for sandwiches, or braising. Refrigerate on arrival; freeze if not used within a few days.

By Amos Miller

Founding Producer

Pastured MeatsBeef

Keep refrigerated

SKU 69905

Producer code APA-PR-AMOS-MILLER

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Flat Iron Steak — Pasture-Raised Beef

Flat iron steak is a tender, flavorful cut from pasture-raised beef. Well suited to high-heat cooking such as grilling or pan-searing, it also performs well in slow-cooked preparations and thin slicing for sandwiches.

Product details

Cut: Flat iron steak
Source: Pasture-raised beef
Sold by the pound

Uses

Grill or pan-sear for a quick weeknight meal
Slice thin for sandwiches or tacos
Slow-cook or braise for tender dishes

Storage & handling

Refrigerate on arrival. Keep refrigerated at 32–40°F; if not used within a few days, freeze promptly. Thaw frozen product in the refrigerator before use. Handle with clean surfaces and utensils.