Bundle Beef Box — Assorted Cuts
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Lean buffalo eye round roast (2–3 lb). Pasture-raised, grass-fed; best cooked low and slow for tender slices. Keep refrigerated on arrival or freeze for longer storage.
By Amos Miller
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Lean eye round roast from pasture-raised, grass-fed buffalo. Average weight is 2–3 lb. This lean cut is best cooked low and slow for even tenderness and a clear, beef-forward flavor.
Keep refrigerated on arrival and use within a few days, or freeze for longer storage. Thaw in the refrigerator before cooking. Handle raw meat with standard food-safety precautions: avoid cross-contamination and cook to a safe internal temperature.
Nutrition Facts
Serving size 4 oz (113 g)
| Calories | 180 |
|---|---|
| Total Fat | 5 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 60 mg |
| Sodium | 75 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 33 g |
Nutrition values are estimates from reviewed product data.
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