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100% rib eye steak from buffalo, raised humanely on pasture for exceptional quality and flavor.
By Amos Miller
Pastured MeatsBeef
Shelf-stable
SKU
7873
Producer code
APA-PR-AMOS-MILLER
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Buffalo Rib Eye Steak — 100% Buff...
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Buffalo Rib Eye Steak
Buffalo rib eye steak raised on pasture and finished on grass. This cut offers rich flavor and a tender texture appropriate for grilling, pan-searing, or roasting. Animals are raised and with attention to low-stress husbandry.
Product details
- Cut: Rib eye steak
- Finish: 100% and (as provided by producer)
- Raised on pasture; produced (producer-provided claims)
- Sold by weight: per lb
Storage & handling
Keep refrigerated at 32–40°F (0–4°C). Use within 3–5 days of refrigerated storage or freeze for longer storage. Thaw frozen steak in the refrigerator.
Storage:
Shelf-stable
Handling:
Ambient
Nutrition Facts
Serving size 4 oz (113 g)
| Calories | 240 |
|---|---|
| Total Fat | 18 g |
| Saturated Fat | 7 g |
| Trans Fat | 0 g |
| Cholesterol | 70 mg |
| Sodium | 60 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 22 g |
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Shipping, handling, arrival, and storage
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More about
Review practical product expectations before building an order.
- Handling
- Ambient
- Shipping window
- Ships on scheduled shipping days
- Storage
- Shelf stable
Shipping options
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