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Rich, hand-cured water-buffalo bacon seasoned with Celtic sea salt and black pepper. Small-batch cured and salted — ideal for breakfasts, sandwiches, and cooking.
By Amos Miller
Pastured MeatsCured Meats
Keep refrigerated
SKU
4416
Producer code
APA-PR-AMOS-MILLER
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Buffalo Bacon — Cured & Salted
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Buffalo Bacon — Cured & Salted
Hand-cured water-buffalo bacon seasoned with Celtic sea salt and black pepper. Prepared in small batches for a savory, pork-free alternative to traditional bacon.
Product details
- Made from water buffalo; cured and salted with traditional methods.
- Ingredients: water buffalo, Celtic sea salt, black pepper, water, apple cider vinegar, baking soda.
- Sold by the pound. See variant for producer SKU and pricing.
Uses
- Pan-fry for breakfast alongside eggs.
- Add to sandwiches and salads for savory flavor.
- Use chopped in recipes that call for cured bacon.
Storage & handling
Keep refrigerated. Refrigerate promptly on arrival and store continuously below 40°F until use.
Ship Window:
ambient
Storage:
Refrigerated
Handling:
Cold
Nutrition Facts
Serving size 1 oz (28 g)
| Calories | 90 |
|---|---|
| Total Fat | 6 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 400 mg |
| Total Carbohydrate | 0 g |
| Dietary Fiber | 0 g |
| Total Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 9 g |
Vitamin D 0 mcg 0%, Calcium 10 mg 0%, Iron 1 mg 6%, Potassium 160 mg 4%
Nutrition values are estimates from reviewed product data.
Shipping expectations
On arrival
Storage basics
Handling
Shipping, handling, arrival, and storage
More about
Review practical product expectations before building an order.
More about
Review practical product expectations before building an order.
- Handling
- Cold
- Shipping window
- ambient
- Storage
- Keep refrigerated
Shipping options
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