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Sharp, organic horseradish (8 oz) prepared without pasteurization. Bright flavor for sauces, spreads, and savory dishes. Refrigerate after opening.
By Amos Miller
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Sharp, freshly ground organic horseradish prepared without pasteurization to retain bold flavor. Sourced from small-scale producers, this jar is made for cooks who value direct, natural taste.
Use it to add heat and brightness to sauces, spreads, and savory dishes. The preparation avoids preservatives and artificial ingredients to preserve a clear, pungent profile.
Store unopened in a cool, dry place. Refrigerate after opening and use within a few weeks for best flavor; stir before using.
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