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Plain Raw Goat Greek Yogurt — QuartPlain Raw Goat Greek Yogurt — Quart
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Plain Raw Goat Greek Yogurt — Quart

Raw Dairy
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Monterey Jack — A2/A2 — Salted — Approx. 5–6 lbMonterey Jack — A2/A2 — Salted — Approx. 5–6 lb
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Monterey Jack — A2/A2 — Salted — Approx. 5–6 lb

Raw Dairy
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Brazil Nuts — 12 oz bagBrazil Nuts — 12 oz bag
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Shelf-stable

Brazil Nuts — 12 oz bag

Pantry Staples
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Fish Broth — QuartFish Broth — Quart
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Fish Broth — Quart

Prepared Foods
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Fermented Beets — QuartFermented Beets — Quart
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Fermented Beets — Quart

Ferments & Cultured
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Pork Boston Butt Roast — Approx. 2–3 lbPork Boston Butt Roast — Approx. 2–3 lb
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Ships frozen Keep frozen

Pork Boston Butt Roast — Approx. 2–3 lb

Pastured Meats
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Garlic Cheddar — A2/A2 — Salted — 1 lbGarlic Cheddar — A2/A2 — Salted — 1 lb
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Garlic Cheddar — A2/A2 — Salted — 1 lb

Raw Dairy
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Maple Syrup — Grade B — GallonMaple Syrup — Grade B — Gallon
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Shelf-stable

Maple Syrup — Grade B — Gallon

Pantry Staples
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